Dinner@ The Fire House Kitchen

First Course

Roasted Yellow Heirloom Tomato Soup
with Longaniza and Potato Croquettes

Second Course

Scallops with Pear Puree and Pistachioos
Paired with Butter Chardonnay

Third Course

Grilled Baby Gem Lettuce with Aged Cheddar Cheese,
Shallots, Applewood Smoked Bacon and
Poached Cherries
Paired with Josh Cellars Sauvignon Blanc

Fourth Course

Choose
Seared Hallibut Dry Aged Sirloin Strip

with a Crab, Leek and Sweet Creamed Corn Fondue
Goat Cheese Yukon Gold Potatoes Vegetable
Medley Paired
With Elks Cove Estate Pinot Gris or Duckhorn Decoy Merlot

Fifth Course

Mini Chocoflanes
and a Butter Cooki
Paired with Lillet Blanc

$125.00 per person
Includes Wine Pairings

Reservations Required.
Minimum Reservation 4
Maximum Reservation 12
215-866-7024

Non-Refundable Cancellations Without 48 Hours Notice
46. N. Sugan Rogan
New Hope, PA 18938