Low Carb and Keto Menu

These dinners contain either no carbs or low carbs. We use Primal Kitchen’s Dressings, Vinegars and Sauces for our meals!

Fajita Chicken Kabobs

$16.00

Chicken Breast skewered with Red and Yellow Peppers, Onions, and Tomatoes in a Fajita Glaze. Served with Cauliflower Rice and Broccoli.

Rosemary Balsamic Pork Medallions

$18.50

Pork Medallions seasoned with Fresh Rosemary and Balsamic Vinegar. Served with Asparagus.

Parm Crusted Fluke With Tartar Sauce

$18.00

Parm Crusted Fluke with Tartar Sauce. Served with Brussel Sprouts.

Grilled Miso Clams With Basil and Lime

$18.50

Grilled Littleneck Clams with Basil and Lime in a Buttery Clam Juice Broth. Served with Asparagus.

For All Dressings, Vinegars and Sauces we use Primal Kitchen’s Products.